Crispy Salmon on Dill Pasta with Tossed Tomato
Its a traditional Italian style pasta recipe with fried Salmon. Here I am showing the easiest way to make this recipe but you will get the perfect authentic taste. You can make it for your lunch box or breakfast or dinner. This recipe is also recommended for beginners. Some time, children don't like to eat fishes. In this way you can feed them. I am sure they will love it. Lets go to the recipe. Preparation Time : 10 minutes Cook Time : 30 minutes Serves : 2 people Ingredients: Salmon fillet(on the skin)- 2 piece(large) Tomato- 6 medium Dill leaves- 1/2 bunch Garlic(peeled)- 5 cloves Butter- 1.5 tablespoon All purpose flour- 1.5 tablespoon Salt to taste Black pepper(crushed)- 2 teaspoon Olive oil- 2 tablespoon Cooking cream- 2/3 cup Parmesan cheese(grated)- 4 tablespoon Tagliatelle Pasta-200 gram How to Make...