Sangeeta's Kitchen Delights

Cucumber pickle is a refrigerator pickle which is also known as Bread & Butter pickle. Because this pickle first came into the market in the name of "Fanning's  Bread & Butter Pickle" in United state. From that day, It is very famous in this name. This pickle is normally used in burger / sandwich / wrap etc. It is very famous in American & European continent. It is normally easily available in supermarket in American & European continent. But in all Asian country, It may not be available in all place. Still, Homemade is the best always as it can be made easily at home, why will you buy? Make it in your own kitchen and enjoy the best taste. So, lets go to the recipe.  Preparation Time   :   10  minutes Cook Time          :  5  minutes Serves              :  15-20  people Ingredients: English Cucumber- 1 large Salt- 1 tablespoon Wh...

It is a everyday healthy vegan recipe for breakfast or brunch. You also can make it for your kid's tiffin. This recipe is very suitable for vegetarian & vegan people. If you are in hurry or you have very less time at the morning, you can make it for your lunch box. Those people who like healthy as well as tasty food, it can be a very good option for them. Now, Lets go to the recipe. Preparation Time   :   15  minutes Cook Time          :  20  minutes Serves              :  2  people Ingredients: Bread Slice- 4 Piece Avocado- 1 Whole Lemon juice- 1.5 tablespoon Coriander leaves(chopped)- 1/4 cup Lemon Zest- 1 teaspoon Salt to taste Extra Virgin Olive Oil- 1 tablespoon Freshly Crushed Black Pepper to taste Green Bell pepper-  1/2 (Cut into 2 pieces) Yellow Bell pepper -   1/2 (Cut into 2 pieces) Red Bell pepper- 1/2 (Cut into 2 pie...

Mango smoothie is a quick, easy and delicious summer drink which is very healthy. You just need few ingredient for it and as it is so easy, anybody can make it even beginner. So, Lets go to the recipe.   Preparation Time   :   7  minutes Cook Time          :  0  minutes Serves              :  2-3 people Ingredients: Ripe Mango(Peeled & Diced)- 1 large Milk- 1 cup Milk Powder- 2 tablespoon Honey- 1/4 cup Yogurt- 1 Cup For Serving, Ice cube as required Some Chopped Mango Chopped Pistachios Chopped Almonds How to Make: Take all ingredients into a blender.  Blend until it gets smooth. Now take the serving glass. Put some ice cube into the glasses.(Optional) Fill with the smoothie. Then place some chopped mango on top. Garnish with chopped pistachios and chopped almonds.  Enjoy it chilled. My Tip:  You can replace...

Today I am going to share a traditional Bengali recipe which is a sweet & sour easy fish curry. Here we are using Hilsa fish head which is very special in Bengali cuisine. It has a unique flavour which make your dish special. This recipe is perfect for summer & monsoon season. It is normally served with steamed rice. For this recipe, you need very less time & less ingredient. So, lets go to the recipe. Preparation Time   :   5  minutes Cook Time          :  20  minutes Serves              :  5  people Ingredients: Hilsa Fish- 1 head(Cut into 2 piece) +  4 small Pieces of fish Salt to taste Turmeric powder- 1 generous pinch + 1 teaspoon Kashmiri Red Chilli powder- 1 teaspoon Mustard oil- 3 tablespoon Mustard seeds- 1 teaspoon Dry Red Chilli- 2 pieces Tamarind Pulp- 3 tablespoon Jaggery- 50 gram Greeen chilli(slit)- 3~4 Pieces Ho...

Aam Pora Sharbat is a traditional Bengali Raw mango cooler. In this recipe, roasted raw mango is used which includes an awesome flavour in this cooler. It is a perfect low calorie healthy summer drink to cool your body. In any Bengali Party, this is one of the must traditional welcome drink. Being a Bengali, Today I am going to share the authentic Bengali cooler with you. Lets go to the recipe. Preparation Time   :   10  minutes Cook Time          :  15  minutes Serves              :  2~3  people Ingredients: Raw Mango- 2 Medium Sugar- 1/3 cup Black salt- 1 teaspoon Roasted cumin powder- 1 teaspoon Chat Masala- 1 teaspoon + Little for serving(1 generous pinch per serving) Paprika powder- 1 teaspoon Salt to taste Ice cube- 8~10 pieces + Some for serving Raw mango slice for garnishing(optional)  How to Make: Place the mango on flame to roa...